I know it's been a while since my last post, but there's much more to come in the new year.   In the meantime, here are some of t...

For whatever reason, I really wanted to make candied oranges. Really, they're the easiest thing in the world, but I felt like if I were...

  I recently discovered the awesomeness of caramelized figs- so easy, and so tasty. I know they're great by themselves, but found they...

Hello winter? What happened to fall? On Saturday I woke up to a snowstorm and the only thing I could think of was soup.  Aside from being...

Surely no one comes to France for Mexican food- in fact it's very difficult to find the ingredients you need to make it. That's ...

Some photos from a week in the Dordogne region of France, an unbelievably magical corner of the world. Ridiculously beautiful, and made ev...